We are nearly out of money - everything has cost more than we expected, especially cleaning supplies. We've spent thousands just on getting the restaurant cleaned up.
I'll be sure to post an update after our first day. My goal is to have weekly sales of $9,000. We can break even at half that, but it would be really tough and my salary would be minimal. I think we could do twice that, maybe even close to $20,000, if we work really hard for the next couple of years. I have no problem working 80+ hours a week when I'm working for myself.
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